THE DEFINITIVE GUIDE TO RESTAURANTS DOWNTOWN BROOKLYN

The location is exclusive: a converted garage. The support is great and you obtain super tasty steaks. On Sundays you may have brunch.Chef de Delicacies Vincent D’Ambrosio grills a fatty wagyu skirt steak more than coals, then doubles down around the richness element by melting down a calf’s foot into his pepper sauce — creating an ultra-stic